Monthly Archives: April 2010

Another college talks about local foods…

What students at the Big Green have to say about local, “green” food: http://thedartmouth.com/2010/04/21/opinion/clark.

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Hardwick’s Salvation

Our neighbor Hardwick has drawn media attention for awhile, and it has continued recently with the publication of Ben Hewitt’s book, “The Town that Food Saved.”  It was even mentioned in the Boston Globe.

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